PROMO: Flavours of Singapore & Peranakan

Enjoy an 8 - course meal with cocktail/mocktail of the day served. Party starts at 6pm and ends at 10pm

1. Fruit Rojak With Yuzu Plum Shrimp Sauce

2. Kueh Pie Tee With A Set Of Condiments & Toppings

3. Soto Inspired Collagen Rich Broth With Beef Potato Meatball

4. Ayam Buah Keluak 

5. Sambal Prawns

6. Assorted Seasonal Vegetables

7. Black Pepper Flower Crab

Dishes will be served with Blue Butterfly Pea Rice.

We use ingredients of premium quality only. No MSGs added, lower sodium salt etc. 

At this time all dinners will only be by invitation to client's home only. Chef Jazmyn will not be hosting any dinners at her own premises at this moment.

** Pictures shown are just for illustrative purposes only. Taken from other dining events by Chef Jazmyn